Wow, I want a really generous piece of your coconut cake for breakfast! Your pictures are beautiful too. Buckle is a seriously handsome dude and the charging through the house moments are hilarious. CONVENIENCE AND QUALITY From the freezer to the table in minutes, our frozen fruits combine prime ingredients with quick convenience so you can spend less time Shop for Birds Eye Tropic Isle Fresh Frozen Sweetened Coconut (6 oz) at Fred Meyer. Just made this for my boyfriends birthday. Happy birthday to your son! Hey Jackie! Do you think the pastry cream would keep in the fridge for a couple days, or would it just set up and not be spreadable later? Suggested Uses: cake icings; candies; fruit salads; pies & custards; puddings; cake fillings. Cats are hairballs !! Birds Eye Tropic Isle Fresh Frozen Coconut. Id like to give this recipe a try. You do need to ice the cake as soon as the icing is made, but then you can refrigerate it overnight. Ha!). I have always loved those frozen coconut cakes you buy at the grocery store so I knew I would love a made-at-home version even more. I hope he enjoys it! It will definitely make a difference in the texture of the cake, so I wouldnt use ap flour instead. Pinterest. : Keep the cake in the refrigerator, but let sit out for about 30 minutes before slicing and serving so the frosting will be soft. But my question is, can I freeze the extra pastry cream? Any of that sound possible? I didnt see coconut anywhere else in that section, so I put them in together (and it turned out perfect) but might be worth spelling out for other inept bakers like myself. Add the remaining 1/2 cup of milk mixture and beat 30 seconds more. Pour 1/3 of your hot milk into the egg mixture and whisk to combine. If that doesnt sound good to you, Id consider using stabilized whipped cream or a buttercream of your choice to frost the cake! But do all the work tomorrow a few hours before you want to serve it so the whole cake has time to sit out and thaw after you fill and frost it. Remove all of the cans contents into a bowl and whisk or mix until youve blended in the solids with the liquids. i want to sleep on this cake. Hi, this recipe sounds amazing. Add reserved gelatin, and whisk until dissolved. I cant wait either I usually make my coconut cake with seven minute frosting but Im not a huge fan of it so Im happy to find your recipe using Swiss Meringue which is my favorite. All rights reserved. Fail. Our fruits and veggies ripen in the field - not on the truck. There are certain foods that bring us right back to our childhoods in a good way, and for Nicole McLaughlin, aka NicoleMcmom, this is one of the most special. Im so glad you enjoyed it! Love it! NicoleMcmom. You can smooth it out with a fondant smoother or the back of a bench scraper (pressing against waxed paper). Place 2 ounces white chocolate in the top of a double boiler or heatproof bowl set over a saucepan of simmering water; heat just until chocolate melts. Add all but about 1/2 cup of milk mixture to crumbs and beat at medium speed for 1 1/2 minutes. I want to reach in and just grab the whole cake for myself. Ive never tried it with sweetened coconut milk so I wouldnt be sure what to tell you about how to do that. Id say double check that you put the right amount of flour in and added the ingredients in the right order (since this recipe is different than most cake recipes in that regard) and if so, go for it! Yay! I tried to sign up for your emails but I have not received anything like it said I would. Im a happy baker. Good substitution choices. I have been looking for the perfect coconut cake for the past 6 months. Being that I am slightly obsessed with coconut I have YET to make a full on coconut cake like this one. For quick and easy meal ingredients, try our shredded vegetable combos. Are all these normal or didi I do something wrong? Hah! No Artificial Colours, Flavours or Preservatives. Will buy again. Add the top cake upside-down (baked side up to give you a level top). Would it be ok if I reduce the sugar a little bit? Thank you, Roz! I decided to make this cake for my moms birthday. That made my day So glad you enjoyed the cake! Enjoy!! It came out great (and Im usually an inept baker.) Move protein to the side of the pan on top of rice. Im sorry yours was dry. Im going to be whipping up a baking storm this evening. I think I will definitely be dividing the work over several so that assembly is all I have to do on B-day. Bird's is best known for the original custard powder, that gives you the power . [] image and recipe via Willow Bird Baking [], [] This Coconut Cake is so fluffy, we almost want it for a pillow. Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Im not a fan of meringue and I have a feeling it could ruin whole cake for me . But good news: cake flour is easy to make. Natural tree ripened fresh coconut flake-grated for use in all recipes calling for flake or grated coconut. I will follow your advice. But is this the way the batter should look? Ive made fresh coconut cakes for my family at Christmas time for over 40 years, but the fresh frozen coconut (the only kind for a good old Southern cake unless you have time to crack fresh coconuts and grate your own) has gotten more and more scarce as the years have gone on. Natural tree-ripened fresh coconut flakes Grated for use in all recipes calling for flake or grated coconut Suggested uses: cake icings, fruit salads, puddings, candies, pies, custards, and cake fillings Nutritional Information OptUP Nutrition Rating Learn More Nutrition Facts servings per container Serving size 2tbsp (13 g) Amount per serving Because when people get more of their daily nutrition from vegetables and plants, remarkable things happen. Thanks for the great recipe! It worked. A couple of unusual ingredients but theyre easy to find in the grocery store. Birds Eye Tropic Isle Fresh Frozen Coconut quantity. It was luscious and creamy. You want the frosting to be runny enough to go on easily but not so runny that it will leak out of the edges of the layers. 2,000 calories a day is used for general nutrition advice. Just a Pinch Recipes. Thank you! Meet your latest, greatest kitchen hack: Our wholesome, chef-inspired meals are made with premium Birds Eye vegetables, delicious sauces, and quality proteins, plate-ready in about 15 minutes or less. Happy birthday to her! Calcium 0mg 0%. In a bowl, whisk together the egg yolks and corn starch. Mix at medium speed until all elements are incorporated. Thank you so much for this recipe I am actually in the process of trying it out right now. Thanks for the awesome recipe, cant wait to make this!!! Thank you for the inspiration! Here are tips for fixing it: http://www.cakecentral.com/b/tutorial/fix-broken-buttercream. However I was too scared to cut the cakes in half (knowing I would potentially demolish the entire thing) therefore only doing one layer of pastry cream. Just buttercream. Birds Eye Frozen Vegetables | Birds Eye Try Our Modern Stir-Fry Perfect combination of veggies and sauce that makes stir-fry night a breeze. Im not sure how thick your cakes turned out but mine were only maybe a little more than an inch thick. Mix cake mix, butter, eggs and water per instructions on box and pour batter into two 8" greased baking cake pans. I would love to help you troubleshoot. I did use the filling and frosting and both were amazing! Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Grease or butter/flour two 9-inch cake pans very well. Natural Tree Ripened Fresh Coconut Flake-Grated for Use in All Recipes Calling for Flake or Grated Coconut. Just make sure it has enough time to sit in the fridge after that so that itll be thawed before serving. We are at about 4,500 ft above sea level. Sauced &Seasoned. Combine the room temperature butter, coconut oil, and sugar in a medium bowl. container sour cream 2 cups sugar 1 boxed cake mix, white, yellow or butter cake prepared Instructions Mix thawed coconut, sour cream and sugar. Any suggestion on how to adjust the ingredient measurements? Coconut, Sugar. Keep frozen - do not refreeze if thawed. In a small saucepan, bring coconut milk, remaining 1/2 cup desiccated coconut and lemon zest to a boil over medium-high heat. DO NOT TRY IT! Stove Top Instructions:1. Make Your Coconut ToppingPrep your cream of coconut. If youve been following me for a while youve probably seen my Italian Cream Cake recipe. Does the batter appear to be a bit separated? Sign Up. Windsor, Ontario. But I could cry.. Hah, was searching for a coconut cake recipe when I came across this post about your cat (and the cake). Its a creamy, rich buttercream. Birds Eye Tropic Isle Fresh Frozen Coconut 6 oz. Janice Thompson is an author, baker, and all-around mischief maker! Im taking your advice and breaking it up over two days. Spread Whipped Cream Frosting on top and sides of cake. Sprinkle toasted coconut on top of cake, pressing gently to adhere. I did as you suggested and spaced the prep out over a few days, which was super helpful. And a LOT of work. We have 4 siamese cats and we recently rescued an orphaned kitten (hes a tabby) that I am having to bottle feed every 2 hours. How do I know which products I can safely eat? 2. The coconut pastry cream can I use sweetened coconut milk and if so should I reduce the amount of sugar. Transfer to refrigerator two hours before serving. Have one question thoughon the last layer(very top) do I put pastry cream on that as well as buttercream directly on top of pastry cream or just buttercream? During defrosting the bag was saturated on the outside as well and it seemed like the product was not safe to be used. Hi Amber! If they hear a noise, see you pick something up, detect a motion in their peripheral vision, or just have a weird hunch, immediate and thorough investigation is essential. And paw at that dinner. Dont get me started.) (I have found that using dental floss cuts a layer nicely into halves. Then they sleep all day! Add thawed coconut. I totally want a slice of that cake right now! Its better to use fresh eggs when whipping egg whites to peaks. I was a professional Caterer in my younger days, and I have to say this is probably the best cake I have EVER baked. There's nothing better than a recipe that tastes like home. It's okay Not much coconut flavor. Heat vegetable oil in a 12-inch nonstick skillet over medium-high heat. Thank you thank you thank you!!!!! Ummmm. Natural tree ripened fresh coconut flake-grated for use in all recipes calling for flake or grated coconut. Poached Chicked with Curried Yogurt Sauce, WW Turkey Stuffed Bell Peppers Recipe (3.8/5), Gluten Free Cream Puffs or Profiteroles With Flavored Cream Opti, Deep Fried Shrimp Potato Balls Recipe By Tasty, 4 oz. But then wed have frosting and coconut in our ears.. [Willow Bird Baking] [], [] gave me several recipes for coconut cake and lemon coconut cake. Should I let the cakes thaw to room temperature before working with them? turned out pretty good, I got worried a few times, especially the butter cream frosting, but it came together.. Definitely a special occasion cake, seemed like a lot of work. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. I just finished making this cake and it looks awesome. Thanks! Stir in tahini, then stir in cereal, 1/4 cup desiccated coconut, 1/3 lemon zest and salt. Nutritional Information. Remove the pan from the heat and allow the syrup to cool completely, about 20 minutes. Creamed butter and sugar provide a solid base for this cake recipe. Arrange pans on middle rack. I came across your site in my continuing quest for the best coconut cake. Just leave it in the freezer makes it easy to work on! You can use 9-inch cake pans but adjust your cooking time. Preheat the oven to 350F. For a low carb alternative, why not swap for cauliflower rice! Youre going to want to let it soften naturally by sitting out for an hour or so before slicing. No worries Cant wait to hear what you think! A self-taught cook who grew up reading cookbooks for fun, Vanessa lives and breathes the challenges faced by busy everyday cooks to get dinner on the table. I say, the more coconut the better! You could try a glass baking dish in the microwave, but unfortunately Ive never done so and cant vouch for the texture or how long you might try baking. Im so glad it turned out well, Phuong! Any brand should do. The syrup might cook the egg whites to a safe temperature, but if youd like to be safe, you could use pasteurized eggs. So delish. This cake is fabulous!! Stack layers and filling on a serving platter as follows: 1 bottom layer, 1/3 of the filling, 1 top layer, 1/3 of the filling, remaining bottom layer, remaining filling, remaining top layer. I have ruined two separate batches of the icingsadits a lot of butter. Thanks! Thanks. I had litter mates, who would sumo wrestle and entertain us. Just make it and taste it. For those that like coconut, it was their favorite cake ever (and now the one my husband will request for his own birthday), but some of the kiddos werent into the intensity of the coconut flavor. Thank you for your fast reply! Hi Teresa! A great mix of moisture and fluffiness. I have some photos of the cooking process if you would like to consider any of them for the site. I just need to tell you this cake is unbelievably amazing. If any of you out there have a good remedy, would you be kind enough to share? Maybe filled with the coconut pastry cream? Oh my gosh that cake looks so fluffytastic! Choose your favorite style of plain frozen vegetables and build colorful, nutritious meals without the hassle of washing, peeling, and chopping. Oh jeez, Im sorry I was reading add 1/2 cup then add 2nd half cup. Whew I did it right.. baking now! Add one cup (or whats left) of your can of cream of coconut. Here are some things Ive realized. Divide batter evenly between two prepared cake pans and smooth the tops with a spatula before dropping it from about 3 inches high to eliminate any bubbles in the batter. Allow coconut oil to cool for a few minutes, then carefully pour oil into the heart mold. It looks amazing. 3. Not sure what you mean, Jojo regular Cake Flour (its in the flour aisle of the grocery store, usually in a box). Fill & frost it while frozen, too. I did a different frosting. I have tried a lot of deterrents that are advertised but no luck. No worry, though, because the cake is so moist and so delicious. Pull up a chairthese complete oven bake meals are here to serve you up a healthy taste of home without the hassle. He also hates his furminator and tries to attack it. I will try a different recipe next time as my mom did not cake care for this cake at all. Our heritage stretches back to 1837 when Bird's custard powder was invented by Alfred Bird, and it is still loved by generations today. Pour into 3 round cake pans and bake according to directions. The first time I made it I thought for sure it was going to be a flop since my batter was not smooth and creamy looking. Face Mask Policy The porous texture of the cake is perfect for soaking up the coconut syrup, and the eventual height of the overall cake comes from slicing the layers and putting in the filling. Spread Coconut Filling between layers of cake, leaving a 1-inch border. . We have those, too. Personalized health review for Wild Harvest Flake Weve elevated some of our favorite vegetables with bold, indulgent sauceslike rich, melty cheese, tangy teriyaki, and garlic butterso even the pickiest eaters in your household will happily dive in fork-first, bite after bite. In the ingredients list for the cake you say coconut milk. I hope you enjoy the finished product, but Im sorry it didnt work out as youd planned. Here are a few favorites: Thats it for this post, friends. My ultimate favoriteand yours is absolutely gorgeous!!! I got some extra fillings thinking of making some profiteroles later. Everything went great until the frosting. Would it be ok if I substituted a coconut cream cheese frosting instead of the swiss buttercream? So moist. I would really appreciate it! Hi there! , Department (Can you tell?) 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My ultimate favoriteand yours is absolutely gorgeous!!!!!!!!!!! To hear what you think Eye Tropic Isle fresh Frozen coconut 6 oz,!, which was super helpful thaw to room temperature before working with them that made my birds eye frozen coconut cake recipe glad!